=> WP_Post Object
[ID] => 16493
[post_author] => 5
[post_date] => 2021-01-21 15:55:31
[post_date_gmt] => 2021-01-21 20:55:31
[post_content] => Welcome to the Food Check-Out Week, Feb. 15-19, 2021.
Food Check-Out Week is celebrated the third week in February and is just one example of the Our Food Linkoutreach program that county leaders and volunteers use to effectively reach consumers to help engage them in today’s agriculture.
View our Communications Toolkit to help you plan your Food Check-Out Week events.
[post_title] => Food Check-Out Week
[post_status] => publish
[comment_status] => open
[ping_status] => closed
[post_name] => food-check-out-week
[post_modified] => 2021-01-21 15:56:16
[post_modified_gmt] => 2021-01-21 20:56:16
[post_parent] => 0
[guid] => https://www.floridafarmbureau.org/?post_type=event&p=16493
[menu_order] => 0
[post_type] => event
[comment_count] => 0
[filter] => raw
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